Cajun Crab Dip

12 oz. Imitation Crabmeat

½ cup shredded low-fat or fat-free Cheddar Cheese

2 oz. fat-free cream cheese

4 Tablespoons fat-free mayonnaise

½ teaspoon salt-free lemon pepper seasoning

½ teaspoon garlic powder

½ teaspoon onion powder

½ teaspoon red pepper flakes

¼ teaspoon cayenne pepper

¼ teaspoon paprika

pinch salt

Place all ingredients into a food processor and process until smooth. Chill; serve with whole wheat crackers, toasted pita bread, or veggies.