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Spinach & Tomato Salad
2 Fresh Vine Ripe Tomatoes, diced 2 Cups Baby Spinach 1 Clove garlic, minced 2 Tablespoons onion, minced 1 teaspoon fresh basil, minced 1 teaspoon fresh, chives, minced 1/4 teaspoon dried oregano 1/8 teaspoon Fresh Ground Black Pepper 1/8 teaspoon salt 2 teaspoons Olive Oil 2 teaspoons Balsamic Vinegar Makes 2 servings Nutrition Information Per Serving:
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